Famous Kentucky flavors : exploring the Commonwealth's greatest cuisines
(Book)

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Published
Bloomington, Indiana, USA : Indiana University Press, [2019].
ISBN
9780253039255, 0253039258
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LocationCall NumberStatus
Eisenhower Public Library District - Stacks917.69 LUDOn Shelf

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Format
Book
Physical Desc
xii, 75 pages, 12 unnumbered pages of plates : illustrations (some color) ; 22 cm.
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Ludwick, C. M., & Hess, B. T. (2019). Famous Kentucky flavors: exploring the Commonwealth's greatest cuisines . Indiana University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ludwick, Cameron M. and Blair Thomas, Hess. 2019. Famous Kentucky Flavors: Exploring the Commonwealth's Greatest Cuisines. Bloomington, Indiana, USA: Indiana University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ludwick, Cameron M. and Blair Thomas, Hess. Famous Kentucky Flavors: Exploring the Commonwealth's Greatest Cuisines Bloomington, Indiana, USA: Indiana University Press, 2019.

MLA Citation, 9th Edition (style guide)

Ludwick, Cameron M.,, and Blair Thomas Hess. Famous Kentucky Flavors: Exploring the Commonwealth's Greatest Cuisines Indiana University Press, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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